Sunday, January 27, 2008
Tasty Indian Curry! Yummy!
I made this delicious spicy curry last week. So god. Very spicy, though.
2 cans coconut milk
1 lb beef, sliced thin
4-5 green onions, cut in 1-2 inch long pieces
1/2 can baby corn, cut into thirds
1 -2 cups of snow peas
3 1/2 tablespoons of spicy Indian curry powder
all the bean sprouts you want!
cilantro to taste
1 box of couscous
Simmer everything except the cilantro, bean sprouts and the couscous until the meat is thoroughly cooked. Cook the couscous in a separate pan. Put your couscous in a bowl, top with bean sprouts, curry and cilantro. Eat it! Makes a LOT.