Wednesday, January 30, 2008

Pizza #2 - Spinach Sausage Red




Alright, the pizza was WAY tastier than Pizza #1. I made the crust and the sauce from scratch. Both were super easy.

Toppings:
Marinara Sauce
Mozzerella Cheese
Baby Spinach
2 Large Garlic Cloves, minced
1/2 lb Spicy Italian Sausage
Fresh Basil on top after taking out of the oven.






Bonus raw pic! I should have taken a picture from the side, all that spinach made for a mighty tall pizza!

No comments: